Volume : V, Issue : III, March - 2016
CHANGES IN THE ASCORBIC ACID CONTENT DURING LEAF SENESCENCE IN SERICULTURAL CROP MORUS ALBA. LINN.
S. K. Khade
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DOI : https://www.doi.org/10.36106/paripex
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CHANGES IN THE ASCORBIC ACID CONTENT DURING LEAF SENESCENCE IN SERICULTURAL CROP MORUS ALBA. LINN., S. K. Khade PARIPEX-INDIAN JOURNAL OF RESEARCH : Volume-5 | Issue-3 | March-2016
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CHANGES IN THE ASCORBIC ACID CONTENT DURING LEAF SENESCENCE IN SERICULTURAL CROP MORUS ALBA. LINN., S. K. Khade PARIPEX-INDIAN JOURNAL OF RESEARCH : Volume-5 | Issue-3 | March-2016