Volume : V, Issue : IV, April - 2015
Ethanol Production by Fermentation from Waste Coffe Mucilage
Perez 45 Sarinana Bianca Yadira, Guerrero 45 Fajardo Carlos Alberto, Saldana 45 Trinidad Sergio, P. J. Sebastian
Abstract :
n order to take advantage of residues generated in coffee industries, Coffee mucilage was used as substrate to produce bioethanol. The microorganism used for the fermentation process was Sacharomyces 
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DOI : 10.36106/ijar
Cite This Article:
Perez-Sarinana Bianca Yadira, Guerrero-Fajardo Carlos Alberto, Saldana-Trinidad Sergio, Pathiyamattom Joseph Sebastian Ethanol Production by Fermentation from Waste Coffe Mucilage Indian Journal of Applied Research, Vol.5, Issue : 4 April 2015
Number of Downloads : 630
Perez-Sarinana Bianca Yadira, Guerrero-Fajardo Carlos Alberto, Saldana-Trinidad Sergio, Pathiyamattom Joseph Sebastian Ethanol Production by Fermentation from Waste Coffe Mucilage Indian Journal of Applied Research, Vol.5, Issue : 4 April 2015
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