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MENUVolume : IV, Issue : III, March - 2015
A STUDY OF COMMERCIALIZATION OF AGRICULTURE IN INDIA
Dr. Ashok Pawar, Sukeshni Jadhav, Indal Jadhao, Savita Kulkarni
Abstract :
<p>&nbsp;In India commercialization of agriculture as a process in which farmers produce primarily for sale in distant markets,&nbsp;</p> <div>rather than meeting only their household need. Commercialization of agriculture, however, increases employment&nbsp;</div> <div>opportunities and income of the farmers. In the last two decades the ratio under cash crops has increased, especially&nbsp;</div> <div>fruits and vegetables. traditionally India has been a producer of cash crops of cotton, tobacco and sugarcane. Marketing of agriculture produce&nbsp;</div> <div>has become important with increased commercializtion of agriculture and new technologies and systems, like spot exchanges are helping the&nbsp;</div> <div>farmer getting better deal for their produce.</div>
Keywords :
National manufacture competitivness programme schemes under X1 plan scheme of micro finance programme National food security mission
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DOI : https://www.doi.org/10.36106/gjra
Cite This Article:
Dr. Ashok Pawar, Sukeshni Jadhav, Indal Jadhao, Savita Kulkarni A STUDY OF COMMERCIALIZATION OF AGRICULTURE IN INDIA Global Journal For Research Analysis, Vol: 4, Issue: 3 March 2015
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Dr. Ashok Pawar, Sukeshni Jadhav, Indal Jadhao, Savita Kulkarni A STUDY OF COMMERCIALIZATION OF AGRICULTURE IN INDIA Global Journal For Research Analysis, Vol: 4, Issue: 3 March 2015
